About our beef

Where does your beef come from?

Our beef is raised on our family farm in Hazard, Nebraska. We care for our cattle daily and take pride in raising high-quality beef from start to finish.

What breed of cattle do you raise?

We raise black angus cattle.

Do you use added hormones or antibiotics?

No added hormones are used in our cattle. We vaccinate as needed to protect the health and wellbeing of the herd. Antibiotics are used to treat sick or injured animals. We follow withholding periods of any medicine that we use.

Is your beef grass-fed or grain-finished?

Our cattle graze pasture or cornstalks the majority of their life and are finished on a balanced grain ration to ensure excellent flavor, tenderness, and consistency.

Is your beef USDA inspected?

Yes. All of our beef is USDA inspected and approved to ensure it meets food safety and standards.

Where is your beef processed?

Our beef is processed at Ord Locker in Ord, NE, a USDA-inspected facility we trust.

Is your beef dry aged?

Yes. All of our beef is dry aged for 21 days.

what is dry aging

Dry aging is when beef rests in a cold, controlled environment for a few weeks. During this time, some moisture naturally leaves the meat, which helps concentrate the flavor and makes the beef more tender.

Wholes, Halves & Quarters

How do I order a whole, half, or quarter?

To order a whole, half, or quarter beef, please contact us directly through our website or by email. We’ll walk you through availability, pricing, processing options, and pickup or delivery details. Once your order is placed, we’ll keep you updated throughout the process.

How much freezer space do i need?

As a general rule, you’ll need about 1 cubic foot of freezer space for every 30–35 pounds of beef.

  • Quarter beef: about 4–5 cubic feet
  • Half beef: about 8–10 cubic feet
  • Whole beef: about 16–20 cubic feet

Freezer space can vary slightly depending on how the beef is cut and packaged.

Can I customize my cuts?

Absolutely. This is where you have the freedom to get your beef cut exactly how you like. You can get soup bones, heart, liver etc.

How is it packaged?

With buying in bulk, you have the option to have your beef vacuum sealed or paper wrapped.

Do you ship or deliver your wholes, halves or quarters?

We do deliver; however, it is a $100 fee within a 60-mile radius of Hazard. We do NOT ship our wholes, halves and quarters. We are in the process of figuring out how to ship a quarter.

How do I pick up my whole, half, or quarter?

You can pick it up at our farm store in Hazard, NE. Or you can pick it up at the Ord Locker in Ord, NE. Payments must be complete before pick-up.

More information on wholes, halves, & quarters.

Click here

Shipping

Do you ship beef?

Yes, we ship our beef directly to your door.

What days do you ship?

We ship Mondays and Tuesdays only, excluding holidays, to help ensure your beef arrives frozen.

How is the beef shipped?

All orders are shipped frozen using insulated packaging with dry ice to maintain quality during transit.

What carrier do you use?

We ship using UPS.

How much does shipping cost?

Shipping is calculated based on your location and the items in your order. You will always know the shipping price before you purchase.

How long does shipping take?

1-2 business days, depending on your location.

What if my package is delayed?

While we plan shipments around weather and holidays, delays can occasionally happen. If your order arrives not cold or mostly frozen, please contact us so we can help resolve the situation.

Do you accept returns?

Due to the perishable nature of beef, we do not accept returns. However, customer satisfaction is important to us—if there is an issue with your order, please reach out so we can make it right.

Store front

Where is your store located?

Our address is 47094 Highway 2, Hazard, NE. 68844.

what are your hours?

Store hours are coming soon! We'll post updates on this on our home page and on our social medias. However, we have beef in stock! reach out and we can coordinate for you to come buy beef in person!