Denver Steak
$16.50 USD
Tender. Marbled. A Hidden Treasure.
Cut from the chuck underblade, the Denver steak is one of the most tender cuts from the chuck — with beautiful marbling that delivers rich, beefy flavor. It’s perfect for grilling, pan-searing, or slicing thin for steak sandwiches and fajitas. Aged 21 days to bring out its natural tenderness.
✅ Weight: ~0.71 lbs
📦 Ships frozen & vacuum-sealed for freshness